**Closed on 1/20/20 for MLK Jr. Day.**

Reading in the Kitchen: A Cookbook Club

A book club for those who like to read cookbooks and enjoy a community meal.

The group meets monthly on the third Monday night of the month from 6:30 to 8 pm. Participants are asked to bring a dish to share from that month’s cookbook and their own table setting. 

Registration is required. Space is limited.

To register, contact Community Engagement Librarian Jessica D’Avanza at jessicad@barringtonlibrary.org or call 401.247.1920 x7.

This month's cookbooks are

  • Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking (2017) by Samin Nosrat 


  • The Food Lab: Better Home Cooking Through Science (2015) by J. Kenji Lopez-Alt

Made possible by the Friends of Barrington Public Library

* Please note that this program involves food and/or drinks prepared for and by the participants and, therefore, attendees choosing to partake of the food and/or drink available during the event do so at their own risk.

Event Location: 
Collis Family Gallery A (Second Floor)
Collis Family Gallery B (Second Floor)